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 Pasta and Calzones
Tricolor Cheese Tortellini: $12.95
Tossed in a marsala tomaato cream sauce with prosciutto, mushrooms and asiago cheese.
Three Mushroom Ravioli: $12.95
Portabello ravioli combined with shitake and domestic mushrooms, roasted garlic, spinach and three cheeses. Please choose marinara or an alfredo sauce.
Shrimp Scampi: $14.95
Shrimp and tomaatoes over linquine in a classic white wine sauce with garlic and olive oil.
Linguine or Penne: $8.95
Please choose a sauce and add toppings if you'd like. Alfredo, marinara, olive oil and garlic or pesto.
Calzone: $9.95
Filled with marinara sauce, mozzarella and ricotta cheeses.
Toppings-Add them to Pasta or Calzones! $1.95 each
Anchovies, artichoke hearts, calamata olives, cheese(asiago, feta, fontina, goat, gorgonzola or smokey gouda), chicken breast, garlic(fresh or roasted),
grilled eggplant, jalapenos, mushrooms(button, portabello or shitake), onions(carmelized or red), pepperoni, pineapple, pine nuts, prosciutto, roasted bell peppers, salami, sausage(Italian or duck), shrimp, spinach, tomaatoes(roma or sundried).
Add fresh basil or cilantro($.95) or substitute alfredo or pesto sauce($1.95)
Parties of 7 or more are subject to a house gratuity of 18%.
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